FISH COOKERY MASTERCLASS WITH DOMINIC CHAPMAN

Editor the Crown

Date: 22 May 2024

Join us for another fabulous lunch and masterclass hosted by chef Dominic Chapman. A masterclass from 11am, followed by delicious two-course lunch inspired by flavours from our coastal waters. Scallops, Turbot, Crabs and Mackerel.

This will be a fantastic and educational event, and we do hope you will join us. Tickets are priced at £80 per person. Please book online as normal or call us on 01628 824079 to book.